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The prescribed book states that organisations should have supply policies addre...

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The

prescribed book states that organisations should have supply policies addressing

the issue of sustainability and showing preference for sustainable suppliers.

Purchases should be made with great caution and the three main aspects – social

development, economic sense and environmental protection – should be considered

when making every purchase. Considering the effect of load shedding on mushroom

scarcity in South Africa since April 2023, how should purchasing decisions be

approached within the relationship between a mushroom grower and a fast-food

retail chain, considering social development, economic sense, and environmental

protection?

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